Real Men Drink Port ...and Ladies Do Too!

Real Men Drink Port ...and Ladies Do Too!
Price: £16.95
Quantity:

Author:
Ben Howkins

Binding:
Casebound, QP

Extent:
216 x 138 mm, 192 pages

Illustrations:
Colour throughout

ISBN:
978-1-84689-112-0

Sub Heading:
A Contemporary Guide. Foreword by Hugh Johnson and Illustrated by Oliver Preston








 The absolute must-have contemporary guide to the world of port - packed with numerous amusing anecdotes, historical and current facts, all of which have been meticulously compiled by world-renowned port writer, Ben Howkins.

This hugely informative and entertaining tome will amuse and educate today’s wine consumer - exploring the serious side to getting the most pleasure from the wine, by detailing fascinating facts about what goes on behind the scenes at the famous port firms, and guiding readers through eleven essential lists of previously untold ‘must haves’. All the etiquette essentials you need to know are included - ensuring readers steer clear of 'the modern-day equivalent of shooting in a baseball cap'.

This homage to port is an absolutely perfect gift - and no-one who enjoys a glass or three will want to be without this invaluable and absorbing guide.
(Further information on Real Men Drink Port can be found under the Reviews section on this page).
 
"I'll be sure to take Ben's book with me on my future travels - it won't be just any port in a storm as I'll know which is best!"Sir Ranulph Fiennes OBE

"One of the great myths about port is that it cannot be drunk after breakfast, lunch or dinner - it can and one feels all the better for it."Viscount Astor

"Port was my first taste of alcohol on this earth and I will be more than happy if it is my last - especially if I have Ben's book with me!" Guy Pelly

"The French tend to drink port cold or over ice, it's at times like that that I am glad to be British."
Michel Roux, Jr

THE AUTHOR
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Ben Howkins was awarded the Vintners’ Scholarship in 1963, the youngest person to achieve this award. His experience in Europe’s vineyards and working with many leading vintners inspired his commitment to educate others to the enjoyment of wine. He wrote the International Wine & Food Society’s guide to port – Rich Rare and Red; is a member of the Confreria do Vinho do Porto and the Vintners’ Company and is wine advisor at Waddesdon, to Lord Rothschild, co-owner of Chateau Lafite Rothschild.


Oliver Preston's drawings have been published in The Guardian, The Independent, and Punch and he is the regular cartoonist for The Field, The Polo Magazine, the Racing Magazine and Cotswold Life. He has exhibited at The Fine Art Society and has published numerous books and his caricatures hang in many private collections.

 

REVIEWS
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' Particularly passionate about port.' 
The Field

'This is a whimsical look at the nature of Port enjoyment from the perspective of Englishmen of certain social strata.  Think Downton Abbey meets with 21st century.  But Ben Howkins offers enough factual and historical explorations to appeal to budding lovers of Port the world over.  And wonderful trivia abounds.  How many Port aficionados would know about the story that "Admiral Lord Nelson, Horatio to his friends, dipped a finger in his glass of Port to draw a map for his basic tactics for the Battle of Trafalgar"?  The text is illustrated with humorous cartoons by Oliver Preston.  Besides a look at British folkways of drinking Port from the 18th century onward, and activities not traditionally associated with this fortified wine (soccer, skiing and hunting), there are also concise synopses of leading Port houses and quintas, the personalities behind them and top vintages to enjoy or cellar. All in all, this easily accessible beginner's guide opens up the rather dusty realm of Port pedagogy to the light of day.  Anglophiles will especially enjoy.'   Wine Spectator, USA

'An entertaining romp through the myriad traditions and customs that have assembled around this wonderful wine.  Written by port expert Ben Howkins and illustrated by Oliver Preston's entertaining cartoons, the book sheds light on some of the more mysterious rituals associated with vintage port.' Wall Street Journal

'A fun Christmas present for someone interested interested in Portugal's finest fortified wine.'  
Drinks International

'Howkins sets the tone pretty early on: there are no women but 'ladies', no men but 'gentlemen', in which latter category there are 'Port people', the highest accolade.  A Port person seems to be an amalgam of Decanter's Hugh Johnson, actors Oliver Reed and Leslie Phillips and cricketer David Gower: a sort of erudite, sporty, moustache-twirling, devil-may-care British imbiber...  It's full of good jokes, such as the teetotal don who said he'd rather commit adultery than drink port: 'The provost replied, "so would we all, my dear sir, so would we all, but since we cannot, let us drink a glass of Port".'   Decanter
 
'...hilariously illustrated.  As for the content - it is sans pareil, a mass of comic and educative anecdotes by the world's greatest authority on port.'  Oxford Today

'Port expert Ben Howkins and cartoonist Ollie Preston make this the Christmas drink gift book. In colour throughout, a fascinating guide to the wine.' Gardners Books

'Agreeable read extolling the myriad virtues of Port.' Circle of Wine Writers

'Ben Howkins guides the reader through the fascinating history of this most glorious of wines and the complex persona of the "port drinker".'  Countryside

'Fans of the work of British screenwriter, novelist and professional posho Julian Fellowes will enjoy Ben Howkins's Real Men Drink Port...  Howkins also happens to be a fluent writer with a (for the most part) light touch, an ability to laugh at himself, and a profound love of Port both as a drink and an expression of Britishness that is palpable on every page.  Whether Howkins is drawing affectionate pen portraits of characters from the Port trade's present and recent past, or sharing his deep knowledge of vintages and producers, this rather whimsical book eases gently by, leaving a sense of him as a proper "Port person"'.  The World of Fine Wine

'Here's a book that manages to amuse and entertain. If you want an interesting and complete overview of the Port wine industry without having to read a text book, I can think of no finer tome. Ben Howkins is well known for his knowledge of Port, and is able to convey fascinating details with passion as he examines the history of both Port wine and the Port drinker from early days to the present. There are some behind the scenes surprises revealed here that make this an essential book for the Port lover.'  www.snooth.com Top 10 Wine Books for the Holidays


'This book, in my view, will appeal to British readers and to those on either side of the Atlantic who have acquired a taste for British humor and literary style...  The text is a mixture of scholarly research delivered with a light hand, and personal, often funny anecdotes...  Many of the historical personalities are presented in an endearing manner - including those who had little regard for moderation in consumption.  This does not imply the author is condoning irresponsible consumption of alcohol.  This notion is confirmed by the many hilarious cartoons, where too much of a good thing suddenly does not become good any more.  Mr Preston employs irony with considerable skill...  Quiller Publishing used satisfyingly fine materials, with better paper than one often sees.  Hugh Johnson contributed an amiable, succinct foreword.  Upon rereading it, I suspect this may not be Ben Howkins' last book.  I hope not anyway.'  www.fortheloveofport.com
For full review, please click on the link: http://www.fortheloveofport.com/books/real-men-drink-port-book-review

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More on Real Men Drink Port by Ben Howkins

Howkins states that port is 'a splendidly evocative four letter word' and here he sets out to clearly define the characteristics of a 'Port Person' - and those who are not! He looks at Port People of the past, such as William Pitt the Younger who 'liked a glass of port very well and a bottle even better' to present-day celebrity enthusiasts such as Claudia Schiffer, Sir Mick Jagger and David Beckham.

The evolution of port is described, from its heyday in the 1750s - when it was recommended by doctors and provided a bespoke central heating system for gentlemen - through to the modern day, including the new trend for pink port. And although Auberon Waugh stated 'women still regard port as their natural enemy' - the author believes that happily ladies in the 21st century do not concur with this viewpoint.

Real Men Drink Port also includes all the necessary faux-pas avoidance essentials, such as: how to decant vintage port; dinner table etiquette; how to use port tongs; how to serve tawny and white ports - and vitally - what glasses should never be used for port. There's also invaluable advice on vintage ports to try before you die and a potentially lucrative wager involving the dimensions of the classic port decanter.


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